How To Make A Pressed Flower Pumpkin To Embellish Your House This Season

To make use of @northwoodsfolk’s recipe for food-safe glue, you’ll need 1½ cups of water, 2 tablespoons of corn syrup or honey, 1 teaspoon of vinegar, and a pair of tablespoons of cornstarch. Carry the liquid combination to a boil earlier than including the starch, which can thicken the glue to a paste that dries clear. After it cools, you’ll have a food-safe and earth-friendly adhesive that’s good for including flowers to your pumpkins. Merely use a coat of glue to stick the flower, then add one other coat of paste over it to complete.

If you don’t plan to eat or compost the pumpkins afterward, you may also use two coats of Modpodge as an adhesive, which may even dry fully clear. Whereas these delicately adorned pumpkins will not be waterproof and never destined for the weather, they make good indoor decorations or could be positioned in dry out of doors spots like porches and underneath overhangs. You’ll be able to glue single buds across the perimeter, a fairly cranium created from flowers, or create intricately lovely still-life floral designs in your pumpkins.